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Bagels with Lox and Avocados

Bagels with Lox and Avocados | Recipe

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Category

Servings

3

Prep Time

30 minutes

Calories

599

Author

Spice up your Bagels with Lox and Avocados!

Ingredients

  • 3 Tbsp
    Avocado Topping
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    Avocado Topping
  • 1
    small red onion, cut into thin slices
  • 1
    lemon, juiced
  • 3
    plain bagels, split, toasted
  • 1 pkg.
    (8 oz.) cream cheese, softened
  • 1
    avocado, sliced
  • ½ lb
    smoked salmon
  • Fresh dill sprigs

Directions

1

Place onions in a medium bowl. Add lemon juice; toss to evenly coat onions with the lemon juice.

2

Spread cut sides of bagel halves with cream cheese. 

3

Place avocados on one half of each bagel, then top the remaining bagel halves with salmon.

4

Top with onions, dill and Avocado Topping.

Nutrition

Serving Size 1 serving
Calories per serving

599

Amount/serving % Daily Value
Carbs 59 grams 21%
Fat 32 grams 41%
Protein 29 grams 58%